The BIA measurement is repeated in the practice at regular intervals and the ratio of fat mass, cell mass and body mass as well as the nutritional status are determined. This enables the patient and the nutritionist as well as the dietitian to precisely document the patient's progress and to explain any fluctuations due to stagnant or no weight reduction. The changes are easy for the patient to understand through graphical representations and the explanations provided by the nutritionist, and problems during the program are addressed directly.
The participants from outside are optimally observed through regular appointments and progress can be determined. Due to the commercial activities in the company, the dispatch of the DEZ diet products to cities further afield is guaranteed directly to the participants.
Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device